Enjoy the freshness of spring in our restaurants with our seasonal vegetables!
We're already in spring, although we may not have noticed it much. It's a time when plants bloom and offer us a spectacle of color and life. It's a moment to enjoy many fruits and vegetables at their peak, also offering countless vitamins and minerals.
During this season, we celebrate a wide variety of fresh and vibrant vegetables that are at their peak of flavor and quality. From asparagus to peas, and including artichokes, our kitchen is filled with the finest seasonal ingredients to satisfy every palate.
Lettuce
Peas
Asparagus
Artichoke
What can you expect on our spring menu?
- Fresh Tudela asparagus grilled and hand-peeled
- Tudela hearts of lettuce with anchovies
- Peas with Iberian pork jowl
- Grilled Tudela garden artichokes with Iberian ham
We invite you to come and discover the rest for yourself.
We look forward to seeing you soon at our restaurant to enjoy together the freshness and delight of spring seasonal vegetables!
